Wellness Code™ Whey Protein Concentrate

As people age, they become more prone to muscle deterioration and declining immune system. Fortunately, whey protein can have a positive impact on these problems, due to its branched-chain amino acid profile (BCAAs) and naturally occurring lactoferrin and immunoglobins. Unlike many commercial brands on the market, New Zealand Whey Protein Concen-trate is uniquely derived from grass-fed, free range cows. They live a healthy live in New Zealand and are not treated with growth hormone (rBST). Life Extension’s New Zealand Whey Protein Concentrate offers the following:

Non-GMO whey protein concentrate;
Naturally high levels of essential branched-chain amino acids;
High-quality muscle-building protein;
Easily mixes into water or milk;
Great taste, available in both natural chocolate and vanilla flavours.
Typical Amino Acid Profile

(approximate g per serving):

Alanine 1.34 g

Arginine 0.68 g

Aspartic Acid 2.81 g

Cysteine 0.71 g

Glutamic Acid 4.59 g

Glycine 0.51 g

Histidine 0.48 g

Isoleucine 1.75 g

Leucine 2.84 g

Lysine 2.31 g

Methionine 0.63 g

Phenylalanine 0.86 g

Proline 1.62 g

Serine 1.34 g

Threonine 1.85 g

Tryptophan 0.61 g

Tyrosine 0.89 g

Valine 1.60 g